A low-carb, creamy cauliflower mash that serves as a comforting, under 100-calorie alternative to traditional mashed potatoes. Smooth, buttery, and perfect for keto and low-carb diets.
For a dairy-free version, replace butter and cream cheese with vegan margarine and plant-based cream cheese alternatives. To avoid watery mash, drain cauliflower thoroughly and let it steam off excess moisture. If mash is too thick, add more cream or milk. Reheat leftovers gently with a splash of cream or milk to restore creaminess. Roasting cauliflower instead of boiling adds a nutty flavor.
Keywords: cauliflower mash, low-carb, keto, creamy cauliflower, mashed cauliflower, healthy side dish, low calorie, gluten-free, dairy-free option