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Creamy No-Bake Peach Icebox Pie

no-bake peach icebox pie - featured image

A nostalgic, creamy no-bake peach icebox pie with a buttery graham cracker crust, perfect for warm weather and easy to prepare in under 20 minutes.

Ingredients

Scale
  • 1 ½ cups (150g) graham cracker crumbs
  • 6 tablespoons (85g) unsalted butter, melted
  • 34 medium fresh peaches, peeled and diced
  • 8 ounces (225g) cream cheese, softened
  • ¾ cup (90g) powdered sugar
  • 1 cup (240ml) heavy whipping cream
  • 1 teaspoon vanilla extract
  • 1 tablespoon fresh lemon juice

Instructions

  1. In a medium bowl, combine graham cracker crumbs with melted unsalted butter. Mix until crumbs are evenly coated and resemble wet sand, about 2 minutes.
  2. Press the crumb mixture firmly and evenly into the bottom and up the sides of a 9-inch pie dish. Chill in the fridge for at least 15 minutes to set.
  3. Peel and dice peaches into small, uniform pieces. Toss with fresh lemon juice to prevent browning and set aside.
  4. In a large bowl, beat softened cream cheese with powdered sugar until smooth and creamy, about 3-4 minutes. Add vanilla extract and mix briefly.
  5. In a separate bowl, whip heavy cream until soft peaks form, about 3-5 minutes on medium-high speed.
  6. Gently fold whipped cream into the cream cheese mixture using a rubber spatula, being careful not to deflate the mixture.
  7. Fold diced peaches into the cream mixture until evenly distributed.
  8. Pour the filling over the chilled graham cracker crust and spread evenly with a spatula. Smooth the top.
  9. Refrigerate the pie for at least 4 hours, ideally overnight, to allow the filling to set.
  10. Slice with a sharp knife and serve cold. Keep refrigerated and consume within 3 days.

Notes

Ensure cream cheese is softened to room temperature to avoid lumps. Whip cream to soft peaks only to maintain silky texture. Chill crust well before adding filling to prevent sogginess. Pat peaches dry if very juicy to avoid runny filling. Pie keeps well refrigerated up to 3 days; do not freeze.

Nutrition

Keywords: no-bake, peach pie, icebox pie, creamy dessert, graham cracker crust, summer dessert, easy dessert