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Easy 3-Ingredient Oreo Truffles Recipe Perfect for Homemade White Chocolate Treats

easy 3-ingredient Oreo truffles - featured image

These easy 3-ingredient Oreo truffles dipped in white chocolate are a quick, no-fuss dessert perfect for any occasion. They combine crushed Oreos, cream cheese, and a luscious white chocolate coating for a creamy, crunchy treat.

Ingredients

Scale
  • 36 Oreo Cookies (about 14 ounces / 400 grams)
  • 8 ounces (225 grams) cream cheese, softened
  • 12 ounces (340 grams) white chocolate chips or melting wafers
  • Optional: Sprinkles or crushed Oreos for garnish
  • Optional: A pinch of salt in the cream cheese mixture to cut sweetness

Instructions

  1. Crush the Oreos: Place the 36 Oreo cookies into a food processor and pulse until fine crumbs form. Alternatively, crush them in a heavy-duty plastic bag with a rolling pin until sandy texture is achieved (about 2-3 minutes).
  2. Mix with Cream Cheese: Transfer Oreo crumbs to a mixing bowl. Add softened cream cheese and mix thoroughly until combined into a dense, moldable dough (2-4 minutes). Chill mixture for 10 minutes if too sticky.
  3. Shape the Truffles: Scoop tablespoon-sized portions and roll into smooth balls. Place on a parchment-lined baking sheet. Chill in refrigerator for at least 1 hour until firm.
  4. Melt the White Chocolate: Melt white chocolate chips or wafers using a double boiler or microwave in 20-second bursts, stirring frequently until smooth.
  5. Dip the Truffles: Using a toothpick or fork, dip each chilled truffle into melted white chocolate, coating fully. Let excess drip off and place back on parchment paper. Optionally sprinkle crushed Oreos or sprinkles on top.
  6. Set and Serve: Refrigerate dipped truffles for about 30 minutes to harden chocolate. Serve chilled or at room temperature.

Notes

Use softened cream cheese for best texture. Chill truffles thoroughly before dipping to prevent melting chocolate. Melt white chocolate slowly to avoid seizing. Store truffles in airtight container in fridge up to one week or freeze up to 3 months. Variations include using semi-sweet or dark chocolate, adding peanut butter, or using gluten-free or vegan alternatives.

Nutrition

Keywords: Oreo truffles, white chocolate truffles, easy dessert, 3-ingredient recipe, no-bake dessert, quick treats, homemade sweets