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Easy Creamy Instant Pudding Pie Recipe in 5 Minutes for Perfect Dessert

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A quick and simple creamy instant pudding pie that comes together in just five minutes, perfect for last-minute cravings or busy weeknights. This dessert features a smooth pudding filling paired with a buttery crust and optional whipped cream topping.

Ingredients

Scale
  • 3.4 oz (96 g) instant pudding mix (vanilla or chocolate)
  • 2 cups (480 ml) cold milk (whole milk preferred, 2% or almond milk optional)
  • 1 9-inch (23 cm) pre-made pie crust (graham cracker or traditional pastry)
  • 1/2 cup (120 ml) heavy cream, whipped (optional)
  • 1–2 tablespoons (12–24 g) sugar (optional)
  • 1 teaspoon (5 ml) vanilla extract
  • Fresh fruit or chocolate shavings for garnish (optional)

Instructions

  1. If using a pre-made crust that requires baking, preheat oven to 350°F (175°C) and bake crust for 8-10 minutes until lightly golden. Let cool completely. If using ready-to-eat crust, place on serving plate.
  2. In a medium mixing bowl, whisk together instant pudding mix and 2 cups cold milk vigorously for about 2 minutes until thickened and glossy.
  3. Stir in 1 teaspoon vanilla extract. Taste pudding and add 1-2 tablespoons sugar if desired, stirring until dissolved.
  4. Pour pudding mixture into cooled pie crust and smooth evenly with a spatula.
  5. Optional: Whip 1/2 cup heavy cream until soft peaks form and spread or pipe over pudding filling.
  6. Refrigerate pie for at least 1 hour to set and chill.
  7. Before serving, garnish with fresh fruit, chocolate shavings, or a sprinkle of cinnamon if desired. Slice and enjoy.

Notes

Use cold milk for best pudding thickening. Whisk pudding mix vigorously to avoid lumps. Chill pie for at least 1 hour for proper setting. Whip cream just before serving to keep it fresh. Adjust sweetness to taste. For dairy-free, substitute milk and whipped cream with plant-based alternatives. For gluten-free, use gluten-free crust.

Nutrition

Keywords: instant pudding pie, quick dessert, creamy pie, easy pudding recipe, no bake pie, last minute dessert

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