These creamy, buttery crockpot mashed potatoes are the ultimate stress-free side dish for Thanksgiving. Made with simple ingredients and cooked low and slow, they free up stovetop space and stay warm for hours.
For best results, use room temperature dairy. Do not overmix to avoid gummy texture. Potatoes can be made a day ahead and reheated in the crockpot on low for 2-3 hours with a splash of warm milk.
Keywords: crockpot mashed potatoes, easy mashed potatoes, Thanksgiving mashed potatoes, slow cooker mashed potatoes, creamy mashed potatoes