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Easy Watermelon Feta Salad Recipe with Mint and Honey

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A refreshing and quick summer salad combining sweet watermelon, salty feta, fresh mint, and a honey-lime dressing. Perfect for hot days and casual gatherings.

Ingredients

Scale
  • 4 cups (600g) seedless watermelon, cut into bite-sized cubes
  • 1 cup (150g) crumbled feta cheese
  • 1/3 cup (about 15g) fresh mint leaves, chopped or torn
  • 2 tablespoons (30ml) honey
  • 1 tablespoon (15ml) fresh lime juice (optional but recommended)
  • 1 tablespoon (15ml) extra virgin olive oil (optional)
  • Freshly ground black pepper, to taste
  • Sea salt, a light sprinkle if needed

Instructions

  1. Cut seedless watermelon into roughly 1-inch (2.5 cm) cubes.
  2. Crumble about 1 cup (150g) of feta cheese into a bowl.
  3. Rinse fresh mint leaves, pat dry, and chop or tear into small pieces.
  4. In a small bowl, whisk together 2 tablespoons (30ml) honey, 1 tablespoon (15ml) lime juice, and optionally 1 tablespoon (15ml) extra virgin olive oil until smooth.
  5. In a large bowl, gently toss the watermelon cubes, crumbled feta, and chopped mint.
  6. Pour the honey-lime dressing over the salad and toss lightly to combine.
  7. Season with freshly ground black pepper and a light sprinkle of sea salt if needed.
  8. Chill the salad in the refrigerator for 15-20 minutes before serving to let flavors meld.

Notes

Use ripe, sweet watermelon for best flavor. Keep ingredients cold before assembling. Toss gently to avoid crushing watermelon. If honey is thick, warm slightly before mixing. Prepare close to serving time to avoid watery salad. Dressing can be made ahead and added just before serving. For dairy-free, substitute feta with firm tofu or vegan cheese. Optional additions include toasted nuts or fresh herbs like basil.

Nutrition

Keywords: watermelon salad, feta salad, summer salad, mint, honey, easy salad, refreshing, quick recipe

Find it online: https://sunnysavory.com/easy-watermelon-feta-salad-recipe-with-mint-and-honey-perfect-for-summer/