A quick and easy fresh berry sorbet made with simple ingredients, no added sugar, perfect for a refreshing and guilt-free dessert.
Use frozen berries for best texture. Do not over-blend to avoid watery sorbet. Let sorbet freeze for at least 2 hours and stir after 1 hour for smooth texture. Optional sweetener can be added if berries are too tart. Let sorbet soften 5 minutes before serving.
Keywords: fresh berry sorbet, no added sugar, homemade dessert, healthy sorbet, easy summer dessert, vegan sorbet, gluten-free dessert