A simple, cozy dessert featuring baked peaches with warm cinnamon and a touch of honey or maple syrup, perfect for a guilt-free treat under 100 calories per serving.
Use ripe but firm peaches to avoid mushiness. Add a splash of water or apple juice to the baking dish if peaches look dry before baking. For a quick caramelized finish, broil for 1-2 minutes at the end, watching carefully to avoid burning. Leftovers keep well refrigerated for up to 3 days and reheat gently.
Keywords: baked peaches, healthy dessert, cinnamon peaches, low calorie dessert, easy peach recipe, warm cinnamon treat, vegan dessert, gluten-free dessert